Kendamil Toddler Recipe: Veggie Pasta Bake 🥦🧀

If you're thinking about introducing a mix of colourful veggies into your toddler's diet, we've got tonight's dinner handled for you. 🍲

🥦🧀 Ingredients 🧀 🥦

  • 1 cup of chopped onions
  • 1 cup of chopped leek
  • 1 cup of cheese
  • A sprinkle of Kendamil's Cauliflower, Broccoli and Tomato Bake*
  • 16oz of Kendamil Toddler Milk**

👩🏿‍🍳 Method 👩🏿‍🍳

  1. Pop pasta/onions/leek/cheese into an ovenproof dish.
  2. Mix 16 scoops of Kendamil formula and boiling water (tip - use your bottles as an easy-to-measure guide!). Stir occasionally.
  3. Pour the milk over the veg.
  4. Sprinkle some magic Kendamil Cauliflower, broccoli and tomato bake. Stir!
  5. Pop your masterpiece in the oven for 30-35 mins at 180 degrees (or until the cheese starts to brown!).
  6. Dish up and enjoy!

REAL veggies and full-cream milk? AND packed with vitamins A, D, E, B1, B2, B6, C - perfect for your little one's growth and development (not to mention a great source of healthy energy). It doesn't come any better than this! 😋

Thank you to our video content creator and proud KendaMum, Kimberley, for this one! ✨

To shop our lovingly crafted, veggie-packed cereal (and more!) click this link here.

*Please note, Kendamil's Broccoli and Cheesy Cauliflower Cereal is ONLY suitable for babies 6 months and older.

** Kendamil Toddler Milk is only suitable for babies 12 months and over, and should be used as part of a mixed diet. Talk to your Healthcare Professional.